2008 Cabernet Sauvignon Wine
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Technical characteristics
- Sugar contentDry Wine
Description
Tasting Notes
This estate Cabernet is a classic example of how well this grape grows in Margaret River. Bright crimson in colour with complex mulberry and cassis aromas. A restrained and elegant palate displaying a good balance between ripe blackcurrants, weel integrated oak, cedary spice and resolving tannins. Enjoyed for its vibrancy and fruit perfumes when young but sublime with careful cellaring.
Best Drinking
Now - 2027
Blend Composition
94% Cabernet Sauvignon
3% Merlot
1% Malbec
1% Petit Verdot
1% Cabernet Franc
Technical Notes
Alcohol: 13.5%
Maturation: 18 months in 100% barrels
Residual Sugar: 0.4g/L
Total Acidity: 6.8g/L
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2008 Cabernet Sauvignon Wine
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